Learning to use commercial kitchen equipment for the first time is a nerve-wracking experience. Many people walk in thinking it is going to be like the cooker they have at home.
Waiters have one of the hardest jobs in the world. They have to manage the entire eating area for minimum wage. It is hardly a desirable job, but they do it anyway.
Catering equipment suppliers supplying waiters for a wedding party is a little different from walking into a restaurant and having permanent waiters there ready to serve you.
Destination wedding catering just means that a catering company will take all their commercial catering equipment and drag it out to wherever a wedding they have been hired to cover happens to be.
Catering is a highly competitive industry. Customers demand only the very best and a negative reputation can spread in a matter of weeks to such an extent that it completely cripples the business.
The catering manager is your eyes and ears on the ground. The owner of a catering business has to rely on their managerial team to understand what is going .
A caterer, like any other business, has to make a healthy profit margin if it is going to cover its overheads and grow for years to come.
Waiters make up a significant part of any catering team. They will often operate the bar equipment, as well as serving the food.
Catering vans are mobile pieces of catering equipment. They allow you to cook food almost anywhere. These are also a relatively compact alternative to high-end catering.
Commercial kitchen equipment is different from what you would find inside your kitchen at home. You will usually only find this equipment within a large-scale kitchen.